For the easiest pizza night:

Ingredients:

Dr. Oetker Margherita Pizza (or your favorite frozen margherita)

1. 1–2 tbsp good-quality olive oil

2. Crispy Tomato Seaweed Topping – as much as you love!

Instructions:

1. Bake the pizza:
   Preheat your oven according to the package instructions and bake the Margherita pizza until golden and bubbly.

2. Add some flavor:
   Once baked, drizzle the hot pizza lightly with olive oil for that rich, Mediterranean touch.

3. Finish with the crunch:
   Generously sprinkle Crispy Tomato Seaweed Topping over the pizza just before serving for a fresh, umami-packed twist.

4. Serve & enjoy:
   That’s it — no cooking skills needed! A simple frozen pizza turned into something gourmet with a drizzle of olive oil and the delicious crunch of Crispy Tomato Seaweed Topping.