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crispy tomato

For the easiest pizza night

15-25 min
2 servings

Ingredients

Ingredients:

Dr. Oetker Margherita Pizza (or your favorite frozen margherita)

  1. 1–2 tbsp good-quality olive oil

  2. Crispy Tomato Seaweed Topping – as much as you love!

Instructions

  1. Bake the pizza:
    Preheat your oven according to the package instructions and bake the Margherita pizza until golden and bubbly.

  2. Add some flavor:
    Once baked, drizzle the hot pizza lightly with olive oil for that rich, Mediterranean touch.

  3. Finish with the crunch:
    Generously sprinkle Crispy Tomato Seaweed Topping over the pizza just before serving for a fresh, umami-packed twist.

  4. Serve & enjoy:
    That’s it — no cooking skills needed! A simple frozen pizza turned into something gourmet with a drizzle of olive oil and the delicious crunch of Crispy Tomato Seaweed Topping.

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